Saturday, July 20, 2013

Rice noodles with sticky lime & chilli chicken recipe

Photo: Rice noodles with sticky lime & chilli chicken recipe

The Rice Recipes kitchen (The home of delicious Rice Recipes) invites you to try Rice noodles with sticky lime & chilli chicken Recipe. Enjoy our tasty collection of easy rice recipes and learn how to make Rice noodles with sticky lime & chilli chicken. 

An Asian dish packed full of fresh zingy flavours

Serves 2
Preparation and cooking times
Cook time

Cook 20 mins
Ready in 20 mins


4 chicken thighs , skin on (remove skin for a low fat version of this dish)
1 lime , juiced
1 tbsp sweet chilli sauce , plus extra to serve
125g rice noodles , soaked following packet instructions
a small bunch of coriander , chopped
a small bunch of mint , finely chopped
½ cucumber , peeled into ribbons with a potato peeler


Mix the chicken in a bowl with 1/ 2 the lime juice, and the sweet chilli sauce. Season. Put on a baking sheet, flattened out as much as possible, and grill on each side for about 4 minutes or until cooked through. Make sure you finish on the skin side so it crisps up.

Drain the noodles and stir through the rest of the lime juice, the herbs and cucumber. Season well. Serve the noodles with the chicken on top and a little bowl of chilli sauce on the side.

Nutrition Per Serving

555 kcalories, protein 33.6g, carbohydrate 54.2g, fat 24.1 g, saturated fat 7.9g, fibre 0.6g, salt 0.87 g

Recipe from olive magazine, August 2006.

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