|Photo: Chocolate Balls Recipe|
The home of tasty food recipes invites you to try Chocolate Balls recipe. Enjoy my collection of delicious food recipes and learn how to make Chocolate Balls.
Serves: 12 persons
Preparation time : 15 minutes
Cooking time : 50 minutes
1½ cups plain flour or 210 g
1 teaspoon baking powder
½ cup vegetable oil or 125 ml
3 tablespoons cocoa powder
1 tin NESTLÉ® Sweetened Condensed Milk or 397 g
1½ teaspoons vanilla essence
1 cup dark chocolate or 150 g, melted
1 tin NESTLÉ® Cream or 170 g
4 tablespoons water
1 cup dark chocolate or 150 g, grated for garnishing
In a mixing bowl, combine eggs, flour, baking powder, oil, cocoa powder, NESTLÉ® Sweetened Condensed Milk and vanilla and beat using an electric beater. Beat on low speed for 2 minutes, then on medium speed for another 2 minutes or until mixture becomes smooth.
Pour mixture into a 30cm x 11cm greased baking loaf tin and bake in 170°C preheated oven for 45-50 minutes or until a skewer inserted in the middle comes out clean. Set aside to cool at room temperature.
Crumb the cooled cake and place in an electric beater with the melted chocolate, NESTLÉ® Cream and water. Beat well until mixture forms a soft dough (add more water if needed).
Divide mixture into small balls and roll over the grated chocolate then serve.
Energy : 446.00 Kcal
Protein : 7.40 g
Carbohydrate : 50.00 g
Fats : 25.00 g
From Nestle Family