|Photo:Triple chocolate ice-cream sandwiches recipe|
The home of Tasty Food Recipes invites you to try Triple chocolate ice-cream sandwiches recipe. Enjoy my collection of delicious food recipes and learn how to make Triple chocolate ice-cream sandwiches.
10 - 15 minutes
60g (1/3 cup) dark chocolate melts
60g (1/3 cup) hundreds and thousands
16 choc-chip biscuits
8 scoops chocolate-flavoured ice-cream
Place the chocolate melts in a heatproof bowl over a saucepan of simmering water (don't let the bowl touch the water). Stir until the chocolate melts and is smooth.
Place the hundreds and thousands in a shallow bowl. Dip the tops of half the biscuits in the melted chocolate, then into the hundreds and thousands to coat. Place on a baking tray. Place in the freezer for 5 minutes to set.
Place the remaining biscuits, base-side up, on a clean work surface. Divide the ice-cream among the biscuit bases. Top with the chocolate-coated biscuits. Serve immediately.
Make it ahead: Prepare to the end of step 2. Store in an airtight container for up to 5 days. Continue from step 3 just before serving.
Good Taste - January 2009, Page 47
Recipe by Emma Braz