Cos, avocado and pine nut salad recipe - How to make Cos, avocado and pine nut salad

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The home of Tasty Food Recipes invites you to try Cos, avocado and pine nut salad recipe. Enjoy my collection of delicious food recipes and learn how to make Cos, avocado and pine nut salad.

With pine nuts for extra crunch, this salad makes a delicious side dish.

Preparation Time 5 minutes
Cooking Time 2 minutes

Ingredients (serves 8)
2 teaspoons olive oil
1/2 cup pine nuts, roughly chopped
2 avocados, peeled, thickly sliced
1 tablespoon lemon juice
2 baby cos lettuces, trimmed
2 tablespoons extra virgin olive oil
3 teaspoons white wine vinegar

Method
Heat olive oil in a small frying pan over medium heat until hot. Add nuts. Cook, stirring, until golden. Drain on paper towels.

Drizzle avocados with lemon juice.

Arrange lettuce leaves on a large serving plate. Top with avocado. Combine extra virgin olive oil, vinegar, and salt and pepper in a screw-top jar. Shake well. Drizzle over salad. Sprinkle with pine nuts. Serve.

Notes

Serves: 8 as a side dish

Source
Super Food Ideas - March 2005, Page 33
Recipe by Annette Forrest