Sunday, August 4, 2013

Ricotta stuffed calzone recipe

Photo: Ricotta stuffed calzone recipe

The home of tasty food recipes invites you to try Ricotta stuffed calzone recipe. Enjoy my collection of delicious food recipes and learn how to make Ricotta stuffed calzone.


½ cup butter
¼ cup icing sugar
1 egg yolk
1 ¾ cup flour
½ teaspoon baking powder
¼ cup whipping cream
1 egg white

The stuffing:-

2 cups ricotta cheese
1 cup mozzarella cheese
2 Eggs
2 cup colored bell peppers (cut into little squares)
Salt and pepper


- Preheat oven to 180 C.
- Whisk butter and sugar using an electrical mixer until creamy.
- Add the egg yolk, continue whisking
- Combine flour and baking powder, add it to the batter.
- Knead by hand while adding the cream for 10 minutes until soft, homogenous dough.
- Cover the dough and set aside in the fridge for 15 minutes.
- Divide the dough into 2 portions; roll out each portion on a floured, flat surface, to form a circle.
- Roll one circle in a rounded oven pan (26 cm), then put stuffing (combine all stuffing ingredients, and season with salt and pepper).
- Cover stuffing with the other circle and brush it with the whisked egg white.
- Bake for 30 minutes or until golden allover.
- To be served hot with colored bell peppers, carrots and cheese salad.

By Chef Osama

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